A pound a pop...a buck a shuck...you get the gist!

We will be hosting another Briny Oyster Happy Hour(s) in March!

Enjoy an evening of premium oysters for a pound a pop, followed by our chefs’ special 2-course set menu; the perfect reason to also sample some outstanding still or sparkling wonders from our winter wine list!

Book your table from 6pm

Oysters for £1 each

2-course set menu for £30 to follow.

Main Course
Skrei Cod
crispy potato terrine | pea | smoked fish mayonnaise | cockles

Hayling Island Honey Cake
baked custard | rhubarb | stem ginger

(please note our usual à la carte menu will not run alongside) 

Book your table here or call us direct on 

Please speak to one of the team prior to making a reservation, if you have any special dietary requirements.

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